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SDMC LIBRARY
New to the Library: "MAKING MINIATURE FOODS AND MARKET STALLS" by Angie Scarr This book has instructions for making fruits, vegetables, meat, fish, cheeses, bread, pastries and more from polymer clay. The foods in this book are basic foods one would buy in a market. In addition there are instructions for making a market stall complete with canopy as well as crates and boxes for displaying food. "FOOD DISPLAYS: Step-by-step instructions for over 40 projects" by Sue Heaser This book has good information on materials, tools and techniques for working with polymer clay. In addition to how-tos for making a myriad of miniature foods, there are instructions for creating wood and marble effects with clay which can be used for a variety of cutting boards and trays. Also included are simple dishes and a "coiled" basket. Most of the foods in this book are prepared foods ready for serving, including special foods from the Tudor, Georgian, and Victorian eras.
Click here for our Library Collection.
Printed versions of the catalog are available from Cindy. Look at our catalog at your leisure and see what you might enjoy taking home for a month. Library Rules To check out an item call Cindy at 858-566-6864 or email ckayala@gmail.com Give her the title(s) of the items(s) you would like to check out and they will be brought to the next club meeting. “Receipts/agreements to terms”, will be issued to members when items are checked out. All items will be due at the following meeting unless other arrangements have been made. Reminders to return items will be published in our monthly newsletter. Borrowers will be fined $2 per item for each month not returned; replacement value will be charged for each borrowed item upon the recommendation of the librarian and approval of the president. |
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Books